Pomegranate Peels and Seeds as a Source of Phenolic Compounds: Effect of Cultivar, By-Product, and Extraction Solvent uri icon

resumo

  • The datasets generated during and/or analyzed during the current study that are not included in this article (neither in the supplementary information files) are available from the corresponding author upon reasonable request.

autores

  • Campos, Lara
  • Seixas, Luana
  • Henriques, Marta
  • António M. Peres
  • Ana C. A. Veloso

data de publicação

  • julho 2022