Use of Cassava Peel as Carbon Source for Production of Amylolytic Enzymes by Aspergillus niveus Artigo Académico uri icon

autores

  • Michele Michelin Ribeiro Cerqueira
  • Silva, T.M.
  • Alarcon, Ricardo F.
  • de Lima Damasio, Andre Ricardo
  • Michelin, Michele
  • Maller, Alexandre
  • Masui, Douglas C.
  • Terenzi, H.F.
  • Jorge, J.
  • M. Polizeli, Maria de Lourdes T.

data de publicação

  • janeiro 1, 2009