Bee Pollen as a Value-Added Food and Bioactive Ingredient: Chemical, Biological and Techno-Functional Properties Artigo Académico uri icon

autores

  • Hassan Laaroussi
  • Bakour, Meryem
  • Driss Ousaaid
  • El Ghouizi, Asmae
  • Teixeira, José
  • Badiaa Lyoussi

data de publicação

  • janeiro 1, 2022