Study of olive pomace antioxidant dietary fibre powder throughout gastrointestinal tract as multisource of phenolics, fatty acids and dietary fibre uri icon

resumo

  • Supplementary data to this article can be found online at https://doi. org/10.1016/j.foodres.2020.110032.

autores

  • António Augusto Martins de Oliveira Soares Vicente
  • Ribeiro, T.B.
  • Campos, D.
  • Oliveira, Ana
  • João Nunes
  • A.A. Vicente
  • Manuela E. Pintado

data de publicação

  • abril 1, 2021