resumo Supplementary material associated with this article can be found in the online version at: doi:10.1016/j.dib.2020.106598.
autores Campos, Daniela Costa, Marta Daniela Araújo Dias, Alberto Carlos Pires Patrícia Espinheira de Sá Maciel Daniela Vilasboas-Campos Andreia Teixeira-Castro Bessa, C. Rios, R. Silva, FG. Aierken, A Maciel, P. Zhang, X Aksoy-Aksel, A. Castro, Andreia Cristiana Teixeira
palavras-chave Antioxidant properties C. elegans Hyptis spp. Lycium spp. Neurodegeneration Neuroprotection Plant extracts