resumo Supplementary material associated with this article can be found in the online version at: doi:10.1016/j.dib.2020.106598.
autores Daniela Vilas Boas da Silva Campos Dias, Alberto Carlos Pires Marta Daniela Araújo da Costa Patrícia Espinheira de Sá Maciel Daniela VilasBoas-Campos Andreia Teixeira-Castro Rios, R. Bessa, C. Silva, FG. Aierken, A. Maciel, P. Zhang, X. Aksoy-Aksel, A. Costa, Marta Daniela Araújo Castro, Andreia Cristiana Teixeira
palavras-chave Antioxidant properties C. elegans Hyptis spp. Lycium spp. Neurodegeneration Neuroprotection Plant extracts
Digital Object Identifier (DOI) https://doi.org/10.1016/j.dib.2020.106598 https://doi.org/10.1016/j.dib.2020.106598