Yeast: The soul of beer's aroma - A review of flavour-active esters and higher alcohols produced by the brewing yeast uri icon

autores

  • Teixeira, J. A.
  • Eduardo Pires
  • Branyik, Tomas
  • António Augusto Martins de Oliveira Soares Vicente
  • Pires, E.J.
  • Teixeira, J.A.
  • Brányik, T.

data de publicação

  • janeiro 2014