autores Ana Vera Alves Machado Nobrega Ana Sanches Silva Carvalho Costa, Denise Albuquerque, T.G. Buonocore, G.G. Fernando Ramos Castilho, M.C. Machado, A. V. Costa, H.S.
publicada em Food Additives and Contaminants - Part a Chemistry, Analysis, Control, Exposure and Risk Assessment Revista
palavras-chave -tocopherol Active food packaging Astaxanthin Biodegradable packaging Chitosan Edible films Natural antioxidants Science & Technology a-tocopherol