autores Pereira, Ricardo Nuno Correia Belo, Isabel Luis Machado Silva, Bruna Filipa Ferreira Ana M. Fernandes Machado, Luís Pedro Lima Fernandes, Ana M.
palavras-chave Aspergillus niger Brewers spent grain Enzyme production Ohmic heating Solid-state fermentation
Digital Object Identifier (DOI) https://doi.org/10.20944/preprints202503.2184.v1 https://doi.org/10.3390/fermentation11080421 https://doi.org/10.3390/fermentation11080421