publicações selecionadas
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artigo de conferência
- Lipase production by Aspergillus ibericus using oil cakes and its application in esterification reactions 2016
- Aspergillus ibericus lipase production by solid-state fermentation of olive pomace 2015
- Scale-up of aspergillus ibericus lipase production by solid-state fermentation 2015
- Valorisation of olive pomace by solid-state fermentation with Aspergillus species for lipase production 2013
- Olive mill wastewaters treatment by enzymes producing microorganisms 2010
- Geoquímica aplicada à caracterização e identificação da cerâmica arqueológica romana bracarense 1997
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artigo de revista
- Lipase production by solid-state fermentation of olive pomace in tray-type and pressurized bioreactors. Journal of Chemical Technology and Biotechnology. 2018
- Optimization of lipase production by Aspergillus ibericus from oil cakes and its application in esterification reactions. Food and Bioproducts Processing. 2017
- Optimization of lipase production by solid-state fermentation of olive pomace: from flask to laboratory-scale packed-bed bioreactor. Bioprocess Engineering. 2017
- Olive pomace valorization by Aspergillus species: Lipase production using solid-state fermentation. Journal of the Science of Food and Agriculture. 2016
- Optimization of xylanase production by filamentous fungi in solid-state fermentation and scale-up to horizontal tube bioreactor. Applied Biochemistry and Biotechnology. 2014
- Lipase production by Aspergillus ibericus using olive mill wastewater. Bioprocess Engineering. 2013
- Fed-batch fermentation of olive mill wastewaters for lipase production. Journal of Chemical Technology and Biotechnology. 2012
- Development of shelf-life kinetic model for modified atmosphere packaging of fresh sliced mushrooms. Journal of Food Engineering. 2012
- Evaluation of MAP engineering design parameters on quality of fresh-sliced mushrooms. Journal of Food Engineering. 2012
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documento
- Bioprocessing of olive mill and winery wastes by solid-state fermentation for simultaneously enzymes production and to increase their nutritional value 2017
- Bioprocessing of olive mill and winery wastes by solid-state fermentation for simultaneously enzymes production and to increase their nutritional value. 2017
- Lipase production by Aspergillus ibericus using oil cakes and its application in esterification reactions. 2016
- Lipase production by Aspergillus ibericus using oil cakes and its application in esterification reactions 2016
- Erratum to: optimization of xylanase production by filamentous fungi in solid-state fermentation and scale-up to horizontal tube bioreactor. Applied Biochemistry and Biotechnology. 2015
- Management of agro-industrial wastes: utilization of exhausted grape mark as co-substrate with olive pomace for cellulases production by SSF 2013
- Influence of moisture content, temperature and inoculum size on lipase production by filamentous fungi under solid-state fermentation of olive pomace 2013
- Enzymatic generation of xylose from corncob for xylitol production 2013
- Influence of moisture contentand bed loading during the solid state fermentation of corncob by Aspergillus niger CECT 2700 2013
- Lipase production from olive mill wastewaters by Aspergillus ibericus 2011
- Evaluation of filamentous fungi for the treatment of olive mill waste-waters 2010
- Olive mill wastewaters treatment by enzymes producing microorganisms 2010
- Yarrowia lipolytica: an industrial workhorse 2010
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poster de conferência
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teses