publicações selecionadas
-
artigo académico
- Ionic liquid-based nanoemulsion as a promising strategy to enhance the bioaccessibility of ß-carotene obtained from Dunaliella salina. Food Hydrocolloids. 2026
- Assessment of Marine Microalgae's Bioactive Extracts Potential for Food Applications. Molecular Nutrition & Food Research. 2026
- Strategies for an improved extraction and separation of carotenoids and lipids and from Dunaliella salina. Bioresource Technology. 2026
- Life cycle assessment of protein extraction from microalgae biomass using ohmic heating. Algal Research. 2025
- Recovery and encapsulation of Dunaliella salina -carotene through a novel sustainable approach: Sequential application of an ionic liquid as naturally-derived solvent and emulsifier. Food Chemistry. 2024
- Development of highly effective growth strategies aiming at improving the content of carotenoids in Dunaliella salina IFDSAL-JY215. Sustainable Food Technology. 2024
- Microalgae biomass as an alternative source of biocompounds: New insights and future perspectives of extraction methodologies. Food Research International. 2023
- Systems biology's role in leveraging microalgal biomass potential: Current status and future perspectives. Algae Research. 2023
- Extraction of biomolecules from Coelastrella sp. LRF1 biomass using Ohmic Heating technology. Innovative Food Science & Emerging Technologies. 2022
- Extraction of biomolecules from Coelastrella sp. biomass using high-temperature short time pre-treatment through Ohmic Heating technology. Innovative Food Science & Emerging Technologies. 2022
-
artigo de conferência
- Towards a genome-scale metabolic model of Dunaliella salina. IFAC-PapersOnLine. 2024
-
documento
- Valorization of Food By-Products Via Solid Submerged Fermentation for Sustainable Mycoprotein Production 2025
- Dynamic modeling of growth and pigment accumulation in Dunaliella salina 2025
- Exploring insect oil as lipid matrix to produce oleogel emulsions: effects of water content 2025
- Life Cycle Assessment of protein extraction from Coelastrella sp. LRF1 biomass using Ohmic Heating technology 2024
- Dunaliella salina ß-carotene encapsulation: Utilization of Ionic Liquid cholinium oleate as extraction solvent and emulsifier 2024
- Towards a Genome-Scale Metabolic Model of Dunaliella salina 2024
- Nanoemulsion as a promising strategy to enhance the bioaccessibility of beta-carotene obtained from D. salina 2024
- Dunaliella salina biomass, a noble source of carotenoids: optimization process of ß-carotene accumulation 2023
- Development of highly effective growth strategies aiming at improving Dunaliella salina biomass production for food applications 2022
- Extraction bioactive molecules from Coelastrella sp. LFR1 biomass using ohmic heating 2022
- Improving extraction of biomolecules from Coelastrella sp biomass using Ohmic Heating 2022
- Improving the extraction of biomolecules from Coelastrella sp biomass using Ohmic Heating 2022
- Ohmic Heating: a sustainable way to extract bioactive compounds from Coelastrella spp biomass 2021
-
teses
- Development of highly effective microalgae processing strategies aiming at improving pigment and lipids production 2025
- Evaluation of Ohmic Heating processing on extraction of bioactive compounds from the microalgae biomass 2020
- Development and characterization of polysaccharide-based edible films to enhance quality and shelf-life of fruits 2018