publicações selecionadas
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artigo académico
- Biodegradable Agar Extracted from Gracilaria Vermiculophylla: Film Properties and Application to Edible Coating. Key Engineering Materials. 2010
- Biodegradable Polymers Extracted from “Sargaço”: Film Properties and Application to Edible Coating. Key Engineering Materials. 2008
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artigo de conferência
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artigo de revista
- Characterization of agar from Gracilaria tikvahiae cultivated for nutrient bioextraction in open water farms. Food Hydrocolloids. 2019
- Thermo-compression molding of chitosan with a deep eutectic mixture for biofilms development. Green Chemistry. 2016
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capítulo de livro
- Agar 2021
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documento
- Edible biodegradable agar-based films and coatings in ready-to-eat strawberries: new trends for an environmentally sustainable food industry 2019
- S. aureus modulates P. aeruginosa small-colony variants formation 2017
- S. aureus modulates P. aeruginosa small-colony variants formation. 2017
- On the correlation between physicochemical properties of agar and its performance as edible coating and film to enhance shelf-life of fresh fruit 2016
- Characterization of heat-pressed agar films aiming at packaging applications 2015
- Electric heating and ultrasounds as alternative technologies for seaweed polysaccharide extraction 2015
- Ultrasounds: an alternative technology for seaweed polysaccharides extraction 2015
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teses