publicações selecionadas
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artigo académico
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artigo de conferência
- Intra-strain phenotypic and genomic variability of the commercial Saccharomyces cerevisiae strains Zymaflore VL1 recovered from vineyard environments 2012
- Microevolutionary changes of commercial Saccharomyces cerevisiae strains recovered from vineyard environments identified by comparative genome hybridization on array. 2012
- Comparative genomics of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments 2011
- Microevolutionary changes of commercial Saccharomyces cerevisiae strains recovered from vineyard environments identified by comparative genome hybridization on array 2011
- Genetic instability of a commercial Saccharomyces cerevisiae strain 2006
- Assessment of environmental impact of commercial wine yeast in vineyard ecosystems 2005
- Dissemination and survival of commercial wine yeast in the vineyard: a large-scale, three years study 2005
- Genetic instability of commercial Saccharomyces cerevisiae strains recovered from vineyard’s microflora 2005
- Dissémination des levures œnologiques dans le vignoble 2004
- Commercial yeast strains do not disseminate significantly in winery ecosystems of wine producing regions in France and Portugal 2003
- Monitoring the spreading of industrial yeast populations in the winery environment 2002
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artigo de revista
- Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starter commercial yeasts. FEMS Yeast Research. 2007
- Genetic characterization of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments. Yeast. 2007
- Uso dei lieviti selezionati e biodiversità. Infowine : Revista Internet de Viticultura e Enologia. 2006
- Utilisation de levures sélectionnées et biodiversité. Infowine : Revista Internet de Viticultura e Enologia. 2006
- Selected yeast utilization and biodiversity 2005
- Dissemination and survival of commercial wine yeast in the vineyard: A large-scale, three-years study. FEMS Yeast Research. 2005
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documento
- Intra-strain phenotypic and genomic variability of the commercial Saccharomyces cerevisiae strains Zymaflore VL1 recovered from vineyard environments 2012
- Microevolutionary changes of commercial Saccharomyces cerevisiae strains recovered from vineyard environments identified by comparative genome hybridization on array. 2012
- Comparative genomics of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments 2011
- Genetic characterization of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments using comparative genome hybridization on array (aCGH) 2011
- Microevolutionary changes of commercial Saccharomyces cerevisiae strains recovered from vineyard environments identified by comparative genome hybridization on array 2011
- Comparison of vineyard-associated Saccharomyces cerevisiae populations by microsatellite analysis 2006
- Genetic instability of a commercial Saccharomyces cerevisiae strain 2006
- Uso dei lieviti selezionati e biodiversità 2006
- Utilisation de levures sélectionnées et biodiversité 2006
- Genetic instability of a commercial Saccharomyces cerevisiae strain 2005
- Assessment of environmental impact of commercial wine yeast in vineyard ecosystems 2005
- Dissemination and survival of commercial wine yeast in the vineyard: a large-scale, three years study 2005
- Genetic instability of commercial Saccharomyces cerevisiae strains recovered from vineyard’s microflora 2005
- Selected yeast utilization and biodiversity 2005
- Dissémination des levures œnologiques dans le vignoble 2004
- Commercial yeast strains do not disseminate significantly in winery ecosystems of wine producing regions in France and Portugal 2003
- Monitoring the spreading of industrial yeast populations in the winery environment 2002
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poster de conferência
- Genetic characterization of commercial Saccharomyces cerevisiae isolates recovered from vineyard environments using comparative genome hybridization on array (aCGH) 2011
- Comparison of vineyard-associated Saccharomyces cerevisiae populations by microsatellite analysis 2006
- Assessment of environmental impact of commercial wine yeast in vineyard ecosystems 2005