publicações selecionadas
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artigo académico
- Blown film of PLA for packaging with green tea and fish industrial residues: An insight on their properties. Food Packaging and Shelf Life. 2024
- Active Low-Density Polyethylene-Based Films by Incorporating a-Tocopherol in the Free State and Loaded in PLA Nanoparticles: A Comparative Study. Antibiotics. 2024
- LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef Meat. Antibiotics. 2023
- PLA films loaded with green tea and rosemary polyphenolic extracts as an active packaging for almond and beef. Food Packaging and Shelf Life. 2023
- Development of active films utilizing antioxidant compounds obtained from tomato and lemon by-products for use in food packaging. Food Control. 2022
- Mono and multilayer active films containing green tea to extend food shelf life. Food Packaging and Shelf Life. 2022
- Novel Active Food Packaging Films Based on Whey Protein Incorporated with Seaweed Extract: Development, Characterization, and Application in Fresh Poultry Meat. Coatings. 2021
- Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications?. Antibiotics. 2021
- Industrial multi-fruits juices by-products: total antioxidant capacity and phenolics profile by LC-MS/MS to ascertain their reuse potential. European Food Research and Technology. 2020
- A New Insight on Cardoon: Exploring New Uses Besides Cheese Making with a View to Zero Waste. Antibiotics. 2020
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artigo de revista
- Extending High Fatty Foods Shelf-Fife from Lipid Oxidation and Microbiological Contamination: An Approach Using Active Packaging with Pomegranate Extract. Coatings. 2023
- Extending High Fatty Foods Shelf-Fife from Lipid Oxidation and Microbiological Contamination: An Approach Using Active Packaging with Pomegranate Extract. Coatings. 2023
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capítulo de livro
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documento
- Cardoon (Cynara cardunculus L.): different multipurpose food industry applications 2021
- Lipid oxidation inhibition through active polylactic acid films with rosemary and green tea extracts 2021
- Phenolic Profile of Fruit Industry Byproducts Determined by LC-DAD-MS/MS 2020
- Evaluation of the effectiveness of an active LDPE film incorporated with lemon extract in reducing the lipid oxidation of a Mediterranean dry fruit 2020
- Industrial fruits' by-products: antioxidant capacity and potential to incorporate food active packaging 2020
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teses